Amen. Let's Eat!
Monday, December 11, 2006 Almond Bark

My favorite of all the Christmas baking. :) Not your typical Almond Bark. Really quick and easy.

Soda crackers, unsalted
1 c. butter
1 c. brown sugar
1 c. chocolate chips
1 c. slivered almonds

Boil butter and brown sugar for 5 minutes, stirring constantly.

Lay crackers on a cookie sheet. Pour mixure over crackers. Bake at 350 for 7 mins. Remove from oven and sprinkle chocolate chips. Spread until melted. Press 1 c. slivered almonds on top of chocolate chips. Freeze one hour and break into pieces. Voila!

Posted by Jen :: 1:29 PM :: 0 comments

Post / Read Comments