Amen. Let's Eat!
Thursday, February 09, 2006 Crepes

A morning favorite!

2 eggs, beaten
1 c. milk
3 tbsp. melted butter
1 tsp. baking powder
1/2 tsp. salt
3/4 c. flour

In a small bowl, combine eggs, milk, butter, baking powder and salt. Add flour blending well. Heat 8 inch skillet over med-high. Brush with shortening. Pour just enough batter into skillet to thinly cover the base. Brown about 1 minute per side.

Yields: 14- 16 mouth watering crepes

Posted by Jen :: 7:22 PM :: 1 comments

Post / Read Comments