Amen. Let's Eat!
Wednesday, February 01, 2006 Maple Glazed Salmon Filets

So easy and low fat too!

1 tsp. chili powder
1 1/2 tsp. crushed chilis
1/4 tsp. cumin
1/4 tsp. brown sugar
1/4 tsp. salt
1 tsp. syrup
2 salmon filets

Mix together first 4 ingredients. Sprinkle fish with salt and rub with mix. Cook at 400 for 12 minutes on cookie sheet lined with foil. Drizzle with 1/2 tsp of syrup on each.

Posted by Jen :: 7:37 AM :: 0 comments

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