All About the Lame Co-Chef Who Never Posts Recipes, Amanda
I made this for breakfast for the girls this morning. It was a hit!
1/4 c. old fashioned oats
1/4 c. sliced peaches in juice (canned)
1/8 tsp. cinnamon
1/8 tsp. butterscotch or vanilla extract
1/2 tsp. sugar or honey to sweeten
Cook oats as directed. During last 3 minutes of cooking, toss in the peaches sliced into bite size pieces. Remove from heat and add cinnamon, extract and sweetener. Pour a little milk over top and enjoy!
Perfect for a cold, rainy morning before sending your wee one off on the school bus!
* adapted from Luv 2 Bake, recipezaar.com
