Amen. Let's Eat!
Monday, February 16, 2009 Spaghetti Sauce

A delicious recipe created by me. :)

1 lb. ground beef
2 cloves of garlic, minced
1 onion, chopped
1 red pepper, minced
1 -6 oz. can tomato paste
1 - 8 oz. can tomato sauce
1- 14 oz. can stewed or diced tomatoes, with juice
1 T. italian spices
1 tsp. oregano
1/2 tbsp. worchestershire
1 tbsp. brown sugar
1 tsp. salt
1/4 c. red wine

Brown beef. When browned, drain fat and then add garlic, onion and red pepper. Cook until soft, 3-5 minutes. Add in tomato paste, sauce and diced tomatoes with their juices. Mix well. Add in spices, worchestershire, brown sugar and salt. Add 1/4 c. of red wine. Stir until well combined. Simmer for 30-40 minutes. Serve over your favorite pasta.

Posted by Jen :: 7:00 PM :: 0 comments

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